Fiery Brazilian Chicken in Creamy Coconut Sauce
Ingredients:
2 lbs boneless, skinless chicken thighs
2 tablespoons olive oil
1 large onion, finely chopped
4 garlic cloves, minced
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 tablespoon fresh ginger, grated
1 teaspoon paprika
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon turmeric
1 teaspoon ground cumin
Salt and black pepper to taste
1 (14 oz) can full-fat coconut milk
1/2 cup chicken broth
