layers for a decadent twist.
3. Peanut Butter Banana Pudding: Mix two tablespoons of creamy peanut butter into the cream cheese mixture for a flavor combo that’s rich and comforting.
4. Coconut Banana Pudding: Add shredded coconut to the pudding mixture and top with toasted coconut flakes for a tropical touch.
5. Baked Banana Pudding: Spread a thin layer of meringue on top and bake until golden for a classic old-fashioned version.
Storing and Serving
Keep your banana pudding refrigerated until ready to serve. It’s best enjoyed within 2–3 days
