- Bake for about 20 minutes, flipping halfway through.
Flavor Variations and Toppings
Flavor Variations
1. BBQ Bacon Burger
- Add cooked bacon and your favorite BBQ sauce on top of the patty.
2. Mushroom Swiss Burger
- Sauté mushrooms in butter and top with Swiss cheese for an earthy flavor.
3. Spicy Jalapeño Burger
- Mix chopped jalapeños into the patty or add as a topping.
4. Mediterranean Burger
- Incorporate feta cheese and oregano into the meat for a Mediterranean twist, and top with tzatziki sauce.
Toppings
- Classic:Lettuce, tomato, pickles, onion
- Cheesy: