Keep Containers Sealed
Tightly sealed containers make it harder for insects to enter and reproduce.
Inspect Regularly
Check stored rice occasionally for signs of insects, webbing, or unusual odors.
White Rice vs. Brown Rice
Not all rice stores equally well.
White Rice
White rice has most of its oils removed during processing, allowing it to remain stable for extended periods when stored properly.
Brown Rice
Brown rice contains natural oils in the bran layer. These oils can become rancid over time, giving brown rice a shorter shelf life than white rice.
Because of this, brown rice often benefits from refrigeration or freezer storage if kept for long periods.