- brown and crispy.
- Check for Doneness: For an extra cheesy finish, you can broil the casserole for an additional 2-3 minutes (keep a close eye to prevent burning).
Step 5: Serve and Enjoy
- Garnish: Once done, remove from the oven and let it cool for about 5 minutes. Garnish with chopped parsley if desired.
- Serve: Scoop out portions and serve warm. Pair it with a simple side salad or your favorite dipping sauces for added flavor.
Tips for the Best Casserole
- Lean Beef: Use ground beef that is 85% lean