the mixture, folding gently to create a uniform batter. Avoid overmixing to keep the cake light and airy.
H3: Baking Your Sugar-Free Cake
Pour the batter into the prepared mold and smooth the top with a spatula. Place it in the preheated oven and bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean. The cocoa will give the cake a deep, chocolatey color, and the apples will ensure a moist, tender crumb. Allow the cake to cool slightly before removing it from
