at the bottom. Top with banana slices, then spoon a layer of the creamy pudding mixture over the top. Repeat the layers until you reach the top of the dish, finishing with a final layer of the pudding mixture. Garnish with extra vanilla wafers or crushed wafer crumbs for a decorative touch.
Step 5: Chill and serve
Cover the dish with plastic wrap and refrigerate for at least 4 hours, or overnight if possible. This allows the flavors to blend and the wafers to soften slightly for that classic pudding
