There is something magical about a warm, bubbling peach cobbler coming out of the oven. The sweet aroma of cinnamon and nutmeg filling the kitchen, the golden crust hiding a luscious fruit center, and the comforting contrast of warm cobbler topped with a scoop of cold vanilla ice cream. This particular version of homemade peach cobbler takes the classic Southern dessert to an indulgent new level by using canned peaches for convenience, a dash of warming spices, and a splash of CÎROC for an elegant, boozy twist. What makes it
Cobbler with Canned Peaches Cinnamon
