Creamy Beef Pasta

1. pasta and set it aside.

3.2 Cooking the Beef

1. Heat Olive Oil:In a large skillet, heat the olive oil over medium-high heat.
2. Add Onions and Garlic:Sauté the chopped onions until translucent (about 3-4 minutes). Add minced garlic and cook for another minute.
3. Brown the Beef:Add the ground beef, breaking it apart with a spatula. Cook until browned (approximately 5-7 minutes). Season with salt and pepper to taste.

3.3 Making the Creamy Sauce

1. Combine Cream and Broth:Reduce the heat to medium. Add the heavy cream