Crockpot Thai Coconut Chicken Soup

tofu, and soy sauce instead of chicken and fish sauce.

• Add more veggies: Zucchini, mushrooms, spinach, or baby corn all work beautifully.

• Use pre-cooked chicken: Shred rotisserie chicken and add it in the last hour of cooking.

Nutritional Info (approx. per serving):

• Calories: ~330 kcal

• Protein: ~25g

• Fat: ~22g

• Carbs: ~7g

• Fiber: 1–2g

(based on 4 servings, will vary based on added ingredients)