- teaspoon salt
- 1/4 teaspoon baking powder
For the Cheesecake Layer:
- 2 (8 oz) packages cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1/2 cup sour cream(or Greek yogurt for a lighter option)
For the Caramel Sauce:
- 1 cup granulated sugar
- 6 tablespoons unsalted butter
- 1/2 cup heavy cream
- 1 teaspoon vanilla extract
- Pinch of salt
For Garnish (Optional):
- Whipped cream
- Extra caramel sauce
- Chocolate shavings or cocoa powder
Instructions
Step 1: Prepare the Brownie Layer
- Preheat the Oven:Preheat