This old-fashioned cobbler is pure comfort food — buttery, golden, and filled with juicy fruit. The best part? It only takes a handful of ingredients and less than 10 minutes to prep. Perfect for weeknights, holidays, or when you just need a warm dessert with a scoop of ice cream on top.
Ingredients
- 1 stick (½ cup) butter
- 1 cup self-rising flour
- 1 cup sugar
- 1 cup milk
- 1 (1 lb. 5 oz.) can pie filling (peach, cherry, apple, blueberry, etc.)
Instructions
- Preheat the Oven & Melt ButterPlace the stick of butter
