Ingredients:
For the Chicken:
• 4 chicken breasts
• 60 ml (1/4 cup) fresh lemon juice
• 2 tablespoons fresh ginger, grated
• 2 garlic cloves, minced
• 60 ml (1/4 cup) soy sauce
For the Pineapple Mango Salsa:
• 1 cup pineapple, diced
• 1 cup mango, diced
• Optional: 2 tablespoons red onion, finely chopped
• Optional: 1 tablespoon fresh cilantro, chopped
• Optional: 1 teaspoon lime juice or lemon juice
• Salt & pepper to taste
Instructions:
1. Marinate the Chicken:
