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Ingredients
(Serves 4–6)
For the Pork Belly Marinade:
- 2 lbs pork belly, sliced into thick bite-sized strips or slabs
- 1 small onion, grated or finely minced
- 1-inch knob fresh ginger, grated
- 2 tbsp barbecue seasoning (store-bought or homemade)
- 2 tbsp soy sauce (low sodium if preferred)
- 1 tbsp apple cider vinegar or lemon juice
- 1 tbsp olive oil or sesame oil
- 1 tsp smoked paprika (optional, for added smoky depth)
- ½ tsp cracked black pepper
Optional Extras (Flavor
