- optional, for creamier filling)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Fresh parsley or dried parsley flakes, for garnish
Step-by-Step Instructions
Step 1: Prepare the baking dish
Preheat your oven to 375°F (190°C). Line a 9×13-inch baking dish with parchment paper or lightly spray with non-stick cooking spray.
Step 2: Roll out the dough
Unroll one can of crescent roll dough and press it into the bottom of the prepared dish, pinching seams together to form a solid crust.
Step 3: Make the filling
In a
