- little water, fold it over the filling, and pinch to seal. You can also crimp the edges with a fork for a decorative touch.
Step 4: Cook the Dumplings
- Prepare for Baking: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Place the Dumplings: Arrange the dumplings on the baking sheet. Brush the tops with melted butter for extra flavor and to achieve a golden color.
- Add Toppings: If desired, sprinkle some shredded cheese on top of the dumplings before baking.
- Bake: Bake the
