Ingredient Sausage Cheese

little space between each one for even baking.

Step 5: Bake to Perfection

Bake for 18–22 minutes, or until the tops are golden brown and the centers are cooked through. They should feel slightly firm to the touch and smell wonderfully cheesy and savory.

Step 6: Cool and Serve

Let the sausage bites cool for a few minutes before removing them from the pan. Serve warm with your favorite dipping sauce, or let them cool completely and store for later.

Serving Ideas

These sausage cheese biscuit bites are incredibly versatile.