- bowl, whisk together the all-purpose flour, baking soda, baking powder, and salt.
- Gradually add the dry ingredients to the banana mixture, stirring just until combined. Be careful not to overmix.
Step 5: Add Nuts (Optional)
If you’re using nuts, fold them into the batter at this stage.
Step 6: Bake
Pour the batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Step 7: Cool
Once baked, remove the bars from
