Bundt pan.
Step 2: Make the Topping
Pour melted butter into the pan, tilting to coat evenly. Sprinkle brown sugar over the butter. Arrange pineapple rings in the sugar-butter mixture, then tuck strawberry slices in between the pineapple pieces or layer them over the top.
Step 3: Mix Dry Ingredients
In a bowl, whisk together flour, baking powder, and salt.
Step 4: Cream Butter and Sugar
In another large mixing bowl, beat softened butter and granulated sugar until light and fluffy. Add eggs one at a time, beating well after
