Flaky, golden puff pastry wrapped around warm caramelized apples—this dessert is simple, elegant, and absolutely delicious. Perfect for fall or anytime you’re craving something sweet but quick!
Ingredients
- 3 medium apples (Granny Smith or Honeycrisp work best), peeled, cored, and diced
- 2 tablespoons unsalted butter
- 3 tablespoons brown sugar
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1 tablespoon all-purpose flour (to thicken)
- 1 sheet frozen puff pastry, thawed
- 1 egg (for egg wash)
- Optional: caramel sauce and powdered sugar for topping
Instructions
Step 1: Prepare the Apple Filling
- In a