This comforting casserole brings together ground beef, mushrooms, creamy sauce, and rice for a one-dish meal that’s both hearty and satisfying. Perfect for weeknight dinners or potlucks, it’s creamy, cheesy, and packed with flavor.
Ingredients
- 1 lb ground beef
- 1 cup chopped mushrooms (white button or cremini)
- 1 small onion, diced
- 1 cup uncooked white rice
- 1 can (10.5 oz) cream of mushroom soup
- 2 cups beef broth
- 1/2 cup sour cream
- 1 tsp garlic powder
- Salt and pepper, to taste
- 1 cup shredded cheddar cheese (optional, for
