- Version: Use rotisserie chicken instead of cooking your own.
Nutritional Information (Per Serving – Based on 8 Servings)
Storage and Reheating
- Refrigeration: Store leftovers in an airtight container for up to 4 days.
- Freezing: Wrap tightly with foil and freeze for up to 2 months. Thaw overnight before baking.
- Reheating: Cover with foil and warm in a 350°F oven for 20 minutes, or microwave individual portions.
Pro Tips
- Don’t overcook the pasta — it will continue cooking in the oven.
- Use freshly grated cheese for the creamiest texture.
- Add a crunchy
