- fresh lime juice
- 1 tablespoon apple cider vinegar
- 1 tablespoon maple syrup or honey
- 1 tablespoon olive oil
- 1/2 teaspoon ground cumin (optional)
- Salt and pepper to taste
- Water to thin, as needed
Optional Additions
- Dried cranberries or raisins for sweetness
- Chickpeas for added protein
- Sliced green onions for a mild bite
- Fresh mint or parsley for extra freshness
Tips for Success
- Slice Thinly: Ensure the cabbage and apples are thinly sliced for optimal texture.
- Prevent Browning: Toss apple slices in a bit of lime juice to prevent oxidation.
