works beautifully at room temperature or slightly chilled. You can enjoy it plain for a lighter treat or dress it up for a special occasion. Here are a few serving ideas:
- Serve with a dollop of whipped cream or Greek yogurt.
- Pair with fresh berries and a drizzle of honey.
- Dust with powdered sugar for an elegant finish.
- Add a scoop of vanilla or lemon sorbet for a refreshing dessert combo.
Make-Ahead and Storage Tips
This cake keeps well and tastes even better the next day as the lemon flavor
