Ingredients:
1 cup unsalted butter, softened
1 cup granulated sugar
1/2 cup brown sugar
2 large eggs
2 tsp vanilla extract
2 1/2 cups all-purpose flour
1/2 tsp baking soda
1/2 tsp cream of tartar
1/4 tsp salt
Cinnamon Sugar Coating:
1/4 cup granulated sugar
1 tbsp ground cinnamon
Cheesecake Filling:
8 oz cream cheese, softened
1/3 cup powdered sugar
1/2 tsp vanilla extract
Directions:
Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
Cream together
